Move over, Daniel Boulud: Your $32 foie gras burger seems like paupers' cuisine now that Old Homestead has announced its $81 Kobe burger. For roughly the price of a meal at Momofuku Ko, diners get 14 ounces of ground Japanese Kobe wagyu with 4 ounces of "barely seared sirloin medallion tucked inside." And, yes, in case you were waffling, the tater tots are included.

(Photo courtesy of Old Homestead Steakhouse)