Any day that begins with truffled egg toast is a great day. And so I started the week off right yesterday by visiting 'ino for breakfast. I learned a few pieces of good news while digging into the cheesy treat. First, they now deliver. The parameters are small, however, but the staff assured me that the area will expand after they get their "delivery legs" strong. And fans of owners Jason and Jennifer Denton's first cookbook, Simple Italian Sandwiches, can look forward to a sequel, Simple Italian Snacks, coming in the fall, not-so-coincidentally when the spot turns 10. Quite an achievement in NYC's restaurant scene. A hearty, early congrats to the little sandwich shop that could.