It's probably going to be hard scoring a reservation at the big boys like Bar Boulud (pictured above) or Del Posto during Restaurant Week, but don't fret--there are still lots of opportunities to chow down on a cheap prix-fixe lunch ($24.07) or dinner ($35). Try something with a slightly lower profile like Rayuela or Wildwood, or maybe get a time machine and travel back a month to make a reservation early like you should have done in the first place. Restaurant Week runs from July 21-25 and July 28-August 1.